
Imperial College Food Festival: Reviewed
What better way to combine two amazing things - food & charity - in one event? Food writer Shivan recaps the recent Imperial College Food Festival
What better way to combine two amazing things - food & charity - in one event? Food writer Shivan recaps the recent Imperial College Food Festival
If you think lemons are only helpful in tequila shots, then you need to take a second look - read this article to update your concepts about the therapeutic powers of lemons… after all, it’s easy peasy lemon squeezy!
Know your cortados from your lattes? Check your facts with our guide to 12 types of most commonly found coffee drinks, debunk the myths, and maybe even learn how to impress that cute barista!
We’ve taken to the streets to bring you our all-time favourite selection of Italian restaurants here in London - you won’t want to miss this for anything
As the temperatures have started to drop, what better way to spend frosty nights than by wearing fuzzy sweaters & having a hot cup of cocoa, ‘cause baby it’s cold outside…
Replacing everything in your fridge with low-fat alternatives? You may want to think twice...
Follow the Felix Food Editors, Eva and Julia, on another adventure! Join their quest for London’s most Instagrammable, but equally as enjoyable, dessert places.
Follow Felix Food Editors Eva and Julia for another foodie foray!
Follow Felix Foodies, Eva and Julia, as they forage through the cheapest food spots in and around campus
As exam season continues to crunch, a group of intrepid Felix writers gave their verdict on varieties of instant ramen on offer across campus. They barely make it out alive.
Mapo tofu is a fantastic dish that showcases the famous Szechuan heat.
Italian food is not just pizza and pasta. Food Editor Alice Davage learnt more about the celebrated cuisine during her Easter travels and wants to tell you all about it. Lucky you.