Chocolate, Christmas and Cheese
felix visits Rococo Chocolates for a night of chocolate making paired with cheese and whiskey
Where The Pancakes Are
felix visits a new home for pancakes from around the world, Where the Pancakes Are, and devours culinary delights such as Dutch Babies, corn fritters, and more.
Four hours of tapas-style dining later
felix follows Christy Lam during a gastronomical overload, as she indulges in an arguably hefty amount of delights, including but not limited to those of the turkish type.
Make restaurants great again
felix discusses what really makes a restaurant shine, with a trip to Popolo – one of Shoreditch’s many new trendy eateries that for once isn’t just overblown hype.
Italian for Brunch
felix rolls out pasta with a Michelin star chef, and investigates the finest that Theo’s Simple Italian has to offer – none of it simple, but all widely Italian and full of fantastic flavours, with ravioli, tiramisu and more
Brb, I’m drowning in cocktails
FELIX attends a cocktail launch at Shoryu SoHo
A food journey in Notting Hill
FELIX explores the secret eats in this charming neighbourhood
Let me eat cake
FELIX visits WA café, a Japanese pâtissierie in Ealing Broadway
Minute trip to Taiwan
FELIX visits BAO, the hip Taiwanese restaurant in SoHo
Go-nuts for doughnuts
FELIX presents your guide to the best doughnuts in London
Back to Basics: Scones and Tea
FELIX visits The Muffin Man Tea Shop for afternoon tea.
Matrix of Eclairs
FELIX reviews Maitre Choux, a snazzy patisserie in South Kensington